These make an incredible appetizer for any party. They take hardly any time at all and they taste so good, they’ll disappear before you know it. We used a spicy fire-roasted salsa but you could use any salsa that you love. We guarantee, your guests will devour these avocado salsa rolls. You may not even have a chance to grab one before they are all gone!
Avocado Salsa Rolls
2013-11-11 15:24:02
Yields 25
An easy and delicious appetizer everyone will enjoy.
Prep Time
40 min
Total Time
40 min
Ingredients
- 4 flour tortillas (soft taco size)
- 4 oz cream cheese, softened
- 4 Tbsp medium salsa (or your favorite)
- 1/2 cup Mexican style cheese
- 1 avocado, cut into small slices
Instructions
- Mix cream cheese, salsa and cheese in a bowl.
- Spread evenly over each tortilla all the way to ends. Top with avocado slices.
- Roll tortillas and wrap in plastic wrap. Refrigerate until a little firm, 20 to 30 minutes, then slice into rolls. Refrigerating makes them easier to cut.
Delectable https://delectablebakehouse.com/
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Jenee
May 17, 2014 at 10:58 amHow do you keep the avacado from browning?
Nichelle
May 19, 2014 at 6:38 pmIf you won’t eat them right away, you can toss the avocado with lime or lemon juice before assembling to keep them from turning brown. I keep mine in the plastic wrap and then uncover and slice before serving.
Teresa
December 23, 2013 at 12:23 amI too am making these for after Christmas dinner. I hope they taste as yummy as they look!!
Nicole
September 15, 2013 at 3:05 pmMaking these tonight for a large family gathering!
Lauren
September 15, 2013 at 11:19 pmGreat!! Let us know what you think!:)
Washington, DC
June 18, 2013 at 11:09 pmOooh I bet those are delish! Love stuff like this!
delectabledarlings
June 23, 2013 at 5:39 pmYes they are, thank you!